2005 Xiaguan "Crane Label" Raw Pu-erh, 250gr.

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This is a Sheng Pu-erh produced in 2005.  It's named after the mist shrouded Cang Shan (mountain) in Dali.  It's mixed with white tea buds to give it a nice sweet after-taste.  Traditional storage in Taiwan.  It's called "Cang Er Tuo Cha" in Chinese.  

If you're new to Pu-erh, this is a great way to start putting some aged "Sheng" teas in your chest that won't break the bank.

 


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Category: guest tea, Pu er, Ripe Pu Er

Type: Pu-erh