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One of our most popular teas! This tea is hand-picked, hand-made the old-fashioned way.
Here's an interesting tea. 30 years ago, the most sought after teas on the local Taiwanese market came from three areas: Wenshan, Muzha and Dong Ding which produced a rolled oolong.
As farmers started making rolled oolongs in higher elevation areas like Alishan, Shanlinxi and Lishan, the popularity of the lower elevation Dong Ding started to get crowed out. In time, the farmers there started making their teas in more modern ways to cut costs.
Fast forward and now there are a few farmers who have decided to go retro and make Dong Ding Oolong with the same production methodology as 30 years ago! Their goal is to remind everyone why Dong Ding got famous in the first place!
Location: Zhushan Township, Nantou
Harvest: Winter 2019
Brewing: One teaspoon to 8oz. 185 deg. water for 4 minutes.
Packing: All orders will be packed in single bags according to the size. For instance, if you order 2 oz., you will get a single 2 oz. bag, if you order 4 oz. you will get a single 4 oz. bag, etc... We can pack larger orders in smaller 2 oz. bags by special request but please let us know!
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